Buttery Lembut Cake, Perfect for Afternoon Tea!

The Shiro Corporation – Want to make a simple cake that is soft and guaranteed to be loved by all family members? Butter cake can be the perfect choice. This classic cake with its soft texture and just-right sweetness is now regaining popularity among home baking enthusiasts.

One social media user shared a recipe for butter cake that is easy to follow, even for beginners. With simple ingredients commonly available in the kitchen, this cake can be a special treat when relaxing, entertaining guests, or even for home-based sales.

Here is the complete recipe for butter cake that you can try at home:

Butter Cake Recipe Soft

Bahan:

  • 200 grams all-purpose flour (medium protein)
  • 2 teaspoons baking powder
  • 1/4 teaspoon of salt
  • 160 grams of sugar (can be adjusted to taste)
  • 115 grams of butter or margarine, at room temperature
  • 2 large eggs at room temperature
  • 1 teaspoon vanilla extract
  • 175 ml room temperature liquid milk

How to make:

  1. Preheat the oven to 175°C. Prepare an 18 cm pan, grease it with baking spray or butter and a little flour.
  2. In the bowl, mix the flour, baking powder, and salt. Stir until well combined, then set aside.
  3. In a separate bowl, mix sugar and butter at medium speed until the mixture looks light and fluffy.
  4. Add one egg at a time to the butter mixture, making sure it is fully incorporated before adding the next egg. Add the vanilla extract.
  5. Mix the flour mixture into the wet mixture alternately with the milk. Blend at low speed until just combined. Do not overmix to keep the cake texture soft.
  6. Pour the batter into the tray, spread it evenly, and tap gently to let the air out.
  7. Bake for about 30 minutes or until the surface of the cake turns golden brown and a toothpick inserted into the center of the cake comes out clean.
  8. After baking, let the cake cool in the pan for 10 minutes before removing it and cooling it on a wire rack.

Presentation tips:

Butter cake can be enjoyed as is or decorated to your liking. For an extra special touch, add a topping. salted caramel atau chocolate ganache di atasnya.

Butter cake is perfect to serve as a companion for drinking tea in the afternoon or as a special snack when gathering with family. Additionally, its simple yet elegant appearance makes it suitable as a gift basket accompaniment.

Enjoy making it at home and savor the softness and tempting buttery fragrance!

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